Лишайники

Флора и фауна: Лишайники



Почему растения лечат / Книга даёт краткое ботаническое описание около 200 видов лекарственных растений, основная часть которых разрешена к применению Фармакологическим комитетом МЗ СССР, указаны районы их произрастания и культивирования, приведены сведения о рациональных способах заготовки, сушки и хранения сырья, а такжеПочему растения лечат
Книга даёт краткое ботаническое описание около 200 видов лекарственных растений, ...
Delphiniums / Gardeners throughout the world love these majestic tall flowers, but few are aware of the many colors and forms that are now available with the burst of new cultivars, several of which have been awarded the RHS Award of Garden Merit. Not just blue, but red, pink, violet, yellow, and white forms exisDelphiniums
Gardeners throughout the world love these majestic tall flowers, but few are aware of the many colors and forms that are now available with the burst ...
The Art of Simpling: An Introduction to the Knowledge and Gathering of Plants / Book Description1656. Where the definitions, divisions, places, descriptions, differences, names, virtues, times of flourishing and gathering, uses, temperatures, signatures and appropriations of plants are methodically laid down. Whereunto is added, a discovery of the lesser world. Partial ContentsThe Art of Simpling: An Introduction to the Knowledge and Gathering of Plants
Book Description1656. Where the definitions, divisions, places, descriptions, differences, names, virtues, times of flourishing and gathering, uses, ...
Medicinal and Food Plants : With 200 Illustrations for Artists and Craftspeople / Book Description This fascinating reference offers a crisp pictorial record of foods found on our tables today that emerged thousands of years ago in faraway lands. Scores of rare woodcuts enhance intriguing anecdotes about the origins of grains and coffee, the odysseys of pineapples and peanuts, anMedicinal and Food Plants : With 200 Illustrations for Artists and Craftspeople
Book Description This fascinating reference offers a crisp pictorial record of foods found on our tables today that emerged thousands of years ago in ...